Oct 07, 2018 · Coat the tenderloin in steak rub and salt and place into the preheated grill. Close the lid and cook for 10 minutes. Flip the tenderloin, and close the lid for another 10 minutes. Turn the temperature down to smoke, and leave the grill lid open for 2-3 minutes to drop the temperature of the grill down to about 200-225 degrees.
Check out this classic barbecue steak marinade recipe by one of the BBQ Pit Boys. The round steak, sometimes referred to as a topside and silverside, can be a tough cut of beef steak unless you first marinate it for a few hours.
Brush 1 tsp of the olive oil onto all sides of one of the steaks, then season the steak with kosher sea salt and freshly ground black pepper. Repeat with the second steak. 2. Place both of the steaks on the lower rack of the Memphis Wood Pellet Grill and set the temperature to 225 F. Smoke the steaks until their internal temperature reaches 100F.
Jul 18, 2020 · Enjoy the convenience and versatility of cooking with the Pit Boss PBGDL0757AD10554 4 Burner Standard Gas Griddle. It's the perfect gas griddle grill to use in your backyard or for outdoor camping trips.